Foodborne Diseases Active Surveillance Network (FoodNet)
نویسندگان
چکیده
منابع مشابه
Foodborne Diseases Active Surveillance Network (FoodNet).
The Foodborne Diseases Active Surveillance Network (FoodNet) is the foodborne disease component of the Emerging Infections Program (EIP) of the Centers for Disease Control and Prevention (CDC). A collaborative project of CDC, the seven EIP sites, the U.S. Department of Agriculture (USDA), and the U.S. Food and Drug Administration (FDA), FoodNet consists of active surveillance for foodborne dise...
متن کاملStrategies for Surveillance of Pediatric Hemolytic Uremic Syndrome: Foodborne Diseases Active Surveillance Network (FoodNet), 2000–2007
BACKGROUND Postdiarrheal hemolytic uremic syndrome (HUS) is the most common cause of acute kidney failure among US children. The Foodborne Diseases Active Surveillance Network (FoodNet) conducts population-based surveillance of pediatric HUS to measure the incidence of disease and to validate surveillance trends in associated Shiga toxin-producing Escherichia coli (STEC) O157 infection. METHO...
متن کاملFoodNet and Enter-net: emerging surveillance programs for foodborne diseases.
The public health challenges of foodborne diseases are changing as a result of newly identified pathogens and vehicles of transmission , changes in food production and distribution, and an apparent decline in food safety awareness. Response to these new challenges requires new surveillance strategies to monitor the incidence of human illness and provide data for developing effective prevention ...
متن کاملAssociation between community socioeconomic factors, animal feeding operations, and campylobacteriosis incidence rates: Foodborne Diseases Active Surveillance Network (FoodNet), 2004–2010
BACKGROUND Campylobacter is a leading cause of foodborne illness in the United States. Campylobacter infections have been associated with individual risk factors, such as the consumption of poultry and raw milk. Recently, a Maryland-based study identified community socioeconomic and environmental factors that are also associated with campylobacteriosis rates. However, no previous studies have e...
متن کاملFoodborne Diseases Active Surveillance Network (FoodNet) in 2012: A Foundation for Food Safety in the United States
Foodborne disease is an important public health problem in the United States, with an estimated 9.4 million domestically acquired illnesses and 1351 deaths from known pathogens each year [1]. The Foodborne Diseases Active Surveillance Network (FoodNet) tracks important foodborne illnesses, generating information that provides a foundation for food safety policy and prevention efforts. FoodNet h...
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ژورنال
عنوان ژورنال: Journal of the American Dietetic Association
سال: 1998
ISSN: 0002-8223
DOI: 10.1016/s0002-8223(98)00667-1